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Te Mata 'Woodthorpe'
Gamay Noir, 2006
New Zealand Red
Hawkes Bay 75cl
More than just an interesting curiosity, this is a delicious lighter red from Te Mata. Gamay is the grape that makes Beaujolais. This is a really juicy red. Ripe cherry on the nose. It's crunchy, fresh and vibrant. Light-medium bodied with ripe berry fruit and soft tannin. This is a really easy drinking red that worked well with some spicy food. Don't serve too warm and let the bright juicy fruit sing. Really appealing red to drink young and fresh.
Published: 10 February 2007
, Author: Noel
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